Mexican cuisine is justifiably famous all over the world. The range of dishes and flavours is quite astonishing and you don't have to be an expert to be able to make some of the most delicious dishes at home.
But you will need some help and advice — and that's what we can provide at IH Riviera Maya.
The cooking classes themselves start by demonstrating some of the basics of Mexican cooking -- guacamole, fajitas, pico de gallo (tex-mex sauce), quesadillas, molletes, tacos, enchiladas, enfrijoladas, sopes and pambazos -- and then we move on to more specialised dishes such as mole, pozole, pipian, tamales and adobo.
We also teach students how to make a delicious flan de cajeta and other typical Mexican desserts.
The cookery classes take place on 2 afternoons per week (usually Wednesdays and Thursdays).
Start dates are as for our intensive Spanish courses.
Add $70 per week to the price of your intensive Spanish course
All the ingredients are included in the course fee and you can eat everything you've made at the end of the class!
Another of the most popular add-ons for our intensive Spanish course, giving your 3 hours of Latin dance class a week
Also an option to go with your Spanish course: scuba diving, for which the Riviera Maya is wonderful. Beginner and Advanced diving courses available.
We also have English courses, including Cambridge exam preparation, and courses for both English and Spanish teachers | See full course list
Spanish courses with the International House VIVA Group, at our centres in Spain as well as in Latin America